Stevia Extract Powder
Stevia Rebaudiana Extract
Stevia extract is a natural sweetener from Stevia Rebaudiana leaves, standardized from 70% to 98% steviol glycosides.
Technical specification
- Latin name
- Stevia Rebaudiana Extract
- Part used
- Leaves
- Specification
- 70%~98%
- Form
- Powder
- Grade
- Food grade
- Shelf life
- 36 months
- Availability
- In stock
- Certifications
- FDA, ISO, Kosher, Halal
- Active ingredient
- Stevioside
Quality parameters (COA)
| Items | Results | Specification |
|---|---|---|
| Color | White | White to light yellow |
| Appearance | Powder | Powder or crystal |
| Odor | Characteristic | Characteristic |
| Total Glucoside Content | 90.64% | ≥85% |
| PH | 5.25 | 4.5-7.0 |
| Burned residue | 0.09% | ≤1% |
| Loss on drying | 2.45% | ≤6% |
| Pb | 1mg/kg | ≤1mg/kg |
| As | 1mg/kg | ≤1mg/kg |
| Methanol | 30mg/kg | ≤200mg/kg |
| Ethanol | 1030mg/kg | ≤5000mg/kg |
| Microbiological Analysis | — | — |
| Total aerobic bacteria content | 1000cfu/g | 1000cfu/g |
| Yeast/Mold | 100cfu/g | 100cfu/g |
Description
Stevia extract is a natural sweetener derived from the leaves of the Stevia Rebaudiana plant. This plant, also known as "sweet leaf," is used for sweetening beverages and as a sugar substitute. Stevia extract is characterized by high sweetness with low caloric content. The production process involves harvesting the leaves, drying them, and subsequently extracting steviol glycosides. The product is supplied as a powder, standardized for steviol glycoside content from 70% to 98%. For purchasers, product stability, confirmed by a 36-month shelf life, is important, as are FDA, ISO, Kosher, and Halal certifications, which confirm compliance with international quality and safety standards. The product is food grade.
Applications
Widely used in the food industry as a natural low-calorie sweetener. Applied in the production of beverages, confectionery, dairy products, dietary, and functional foods.
Documents
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