Stachyose Powder
Stachyose is a tetrasaccharide, supplied as a white powder, standardized by content and possessing thermal stability.
Technical specification
- Form
- Powder
- Sample
- Free Sample
- Certificate
- ISO,Kosher,Halal
Available specifications & variants
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| Mesh |
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Description
Stachyose is a tetrasaccharide with the molecular formula C24H42O21 and CAS number 470-55-3. The product is supplied as a white powder with a slightly sweet taste (22% sweetness of sucrose) and an 80 mesh particle size. Stachyose is soluble in water but insoluble in organic solvents such as ether and ethanol. It exhibits good thermal stability at temperatures up to 100°C, allowing its use in products requiring autoclaving. The 70% content specification ensures stability in production. Purchasers should consider its functional properties, such as its coloring ability in baked goods, and its stability at high temperatures for various technological processes.
Applications
Used in the production of functional foods, beverages, bakery products (for coloring), and nutraceuticals.
Documents
Documents are shared on request after company verification.