Food Ingredients

Nutritional Yeast Extract

Nutritional yeast extract is a brown-yellow powder derived from edible yeast, rich in protein and amino acids.

Nutritional Yeast Extract

Technical specification

Specification
5%-25%
Appearance
Brown Yellow Powder
Shelf life
24 Months
Certifications
Organic, FDA, ISO, Kosher, Halal

Description

Nutritional yeast extract is a brown-yellow powder derived from protein-rich edible yeast. It contains a variety of amino acids, peptides, flavor nucleotides, B vitamins, and fatty acids. The product is standardized to an active component content of 5% to 25%. It serves as an excellent natural flavor enhancer and is widely used in the food industry. It is also utilized as an ideal raw material for biological culture media and a key component in the fermentation industry. For purchasers, its versatility, ability to enhance product flavor, and compliance with Organic, FDA, ISO, Kosher, Halal standards are important. It exhibits good solubility and stability, simplifying its use in various production processes.

Applications

Used in the food industry as a natural flavor enhancer, in the production of sauces, soups, snacks, and in biotechnology.

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Documents

Documents are shared on request after company verification.

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