Lactobacillus Paracasei
Lactobacillus paracasei is a homofermentative lactic acid bacterium, a probiotic culture, 100 billion CFU/g.
Technical specification
- Specification
- 100 billion cfu/g
- Appearance
- White powder
- Test method
- HPLC
- Grade
- Food/Cosmetic Grade
- Shelf life
- 24 Months
- Availability
- In Stock
- Lead time
- 1-3 working days
- Payment terms
- T/T
- Annual capacity
- 1,500 tons
- Customization
- Available
- Certifications
- ISO, Kosher, Halal
Quality parameters (COA)
| RESULTS | ANALYSIS | SPECIFICATION |
|---|---|---|
| Complies | Appearance | White powder |
| Complies | Odor | Characteristic |
| Complies | Tasted | Characteristic |
| Complies | Assay | 100 Million cfu/g |
| Complies | Sieve Analysis | 100% pass 80 mesh |
| 1.02% | Loss on Drying | 5% Max. |
| 1.3% | Sulphated Ash | 5% Max. |
| Complies | Extract Solvent | Ethanol & Water |
| Complies | Heavy Metal | 5ppm Max |
| Complies | As | 2ppm Max |
| Negative | Residual Solvents | 0.05% Max. |
| — | Microbiology | — |
| Complies | Total Plate Count | 1000/g Max |
| Complies | Yeast & Mold | 100/g Max |
| Complies | E.Coli | Negative |
| Complies | Salmonella | Negative |
Description
Lactobacillus paracasei is a Gram-positive, homofermentative lactic acid bacterium widely used in dairy fermentation and probiotic cultures. It is supplied as a white powder, standardized to 100 billion CFU/g, confirmed by HPLC. Strains of L. paracasei are isolated from various environments, including dairy products, plant fermentations, and the human and animal gastrointestinal tract. For manufacturers, the product's stability during prolonged cold storage, as well as its compliance with international quality standards, confirmed by ISO, Kosher, and Halal certifications, is crucial. A 24-month shelf life provides flexibility in production planning. Free samples and customization options are available to meet specific formulation requirements.
Applications
Used in the production of probiotic yogurts, fermented beverages, and dietary supplements.
Documents
Documents are shared on request after company verification.