Indole-3-Carbinol Extract
Indole-3-carbinol extract, derived from cruciferous vegetables, used in dietary supplement manufacturing.
Description
Indole-3-carbinol (C9H9NO) is produced by the breakdown of the glucosinolate glucobrassicin, which can be found at relatively high levels in cruciferous vegetables such as broccoli, cabbage, cauliflower, Brussels sprouts, collard greens, and kale. This ingredient is supplied as an extract, intended for use in the manufacturing of dietary supplements. For purchasers, standardization of the active substance content and the absence of impurities are crucial. The product exhibits stability when stored under recommended conditions and dissolves well in appropriate media for incorporation into various product forms. A complete set of documents is provided, confirming the origin and quality of the raw material, including analytical certificates.
Applications
Primary application is in the manufacturing of dietary supplements and functional foods. Used in formulations aimed at supporting general health.
Documents
Documents are shared on request after company verification.