Galactooligosaccharides Powder
Galactooligosaccharides (GOS) are functional oligosaccharides naturally present in milk, standardized by GOS content.
Technical specification
- Form
- Powder
- Sample
- Free Sample
- Certificate
- ISO,Kosher,Halal
Available specifications & variants
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Description
Galactooligosaccharides (GOS) are functional oligosaccharides, typically comprising 1-7 galactose groups attached to a galactose or glucose molecule. In nature, trace amounts of GOS are found in animal milk, with higher concentrations in human breast milk. The product offers a relatively pure sweetness, low caloric value (7.1 J/g), and sweetness ranging from 20% to 40% of sucrose. GOS exhibit high thermal stability at neutral pH, showing no decomposition after heating at 100°C for 1 hour or 120°C for 30 minutes. This ensures ingredient stability across various manufacturing processes. The powder form facilitates convenient dosing and blending. For procurement professionals, product stability and its functional attributes in finished goods are key considerations.
Applications
Utilized in the production of food products with special properties, including bakery and confectionery items, dairy products, infant formulas, and functional beverages.
Documents
Documents are shared on request after company verification.