Food Ingredients

Carrot Fiber Powder

Natural carrot fiber with over 50% fiber content, improving product texture and moisture retention.

Carrot Fiber Powder

Technical specification

Form
Powder
Lead time
Within 3 working days
Payment terms
T/T
Annual capacity
5000 tons
Certifications
EU Organic, USDA Organic, Halal, Kosher, FAD, HACCP, ISO 9001

Description

Carrot Fiber Powder ranges in color from light brown to orange, with a subtle carrot aroma but without a sweet taste, as sugars are removed during processing. The dietary fiber content typically exceeds 50%, reaching 70-80% in higher-quality samples. The product is almost fat-free and protein-free, with negligible calories. A key property is its high water absorption capacity: 1 gram of powder can absorb 10-16 grams of water. This makes it a valuable ingredient for improving texture, extending freshness, and enhancing moisture retention in various products. It complies with international quality standards such as EU Organic, USDA Organic, Halal, Kosher, HACCP, ISO 9001.

Applications

Used in the bakery and confectionery industries to improve texture and moisture retention, and in meat products for moisture binding. Applied in the production of functional foods, meal replacements, and beverages.

CosmeticsBeveragesSports Nutrition

Documents

Documents are shared on request after company verification.

CoAMSDSSpecificationTDS