Plant Extracts

Ziziphus Jujuba Seed Extract

Ziziphus Jujuba Seed Extract, standardized to an extraction ratio of 10:1, is a light brown powder.

Ziziphus Jujuba Seed Extract

Technical specification

10
1 UV/TLC 2 Years Cool and dry place Certificate ISO9001/Halal/Kosher/cGMP/HACCP

Quality parameters (COA)

ITEMSRESULTSSPECIFICATIONS
AppearanceCompliesLight Brown Powder
Odor & TastedCompliesCharacteristic
Extract RatioComplies10:1
Loss on dry(%)3.50≤5.0
Ash(%)3.60≤5.0
MeshComplies100% pass 80 mesh
Heavy Metal(ppm)Complies≤20
Pb(ppm)Complies≤2.0
As(ppm)Complies≤2.0
Total Plate Count(cfu/g)Complies≤1000
Yeasts and Moulds(cfu/g)Complies≤100
E.coli(cfu/g)CompliesNegative
SalmonellaCompliesNegative
ConclusionConform to the standard.

Description

Ziziphus Jujuba Seed Extract is derived from the seeds of the Ziziphus jujuba L. plant through scientific extraction and concentration methods. The product is a light brown powder with a characteristic odor and taste. Key active compounds include saponins (e.g., jujube seed saponin A, B, B1), flavonoids, and alkaloids. The extract is standardized to an extraction ratio of 10:1. The product exhibits good stability and solubility, which is crucial for integration into various manufacturing processes. For purchasers, parameters such as low moisture content (≤5.0%) and ash content (≤5.0%), as well as compliance with heavy metal standards (Pb ≤2.0 ppm, As ≤2.0 ppm), are important. It is supplied as a powder, 100% passing through an 80 mesh sieve.

Applications

Used in the production of functional foods, beverages, and specialized supplements.

Supplements & NutraceuticalsFunctional Nutrition

Documents

Documents are shared on request after company verification.

CoAMSDSSpecificationTDS