Saffron Extract Crocetin A 1%
Saffron Extract, standardized to 1% crocetin, is a valuable lipid-soluble diterpenoid compound from Crocus sativus.
Technical specification
- Certifications
- ISO9001, ISO22000, HALAL, Kosher, HACCP
- 1% Crocetin A,10
- 1;20:1 24 Months Food Industry Cool Dry Place
Description
Saffron Extract contains crocetin, a valuable natural diterpenoid compound that is one of the most biologically active lipid-soluble components in saffron (Crocus sativus). Unlike water-soluble crocins, crocetin has a unique lipid-soluble structure, which provides its specific absorption mechanisms. Advanced methods such as supercritical fluid extraction and column chromatography are used to obtain high-purity crocetin. The product is standardized by crocetin content (1%), which guarantees its functionality. Purchasers should consider the CAS number (27876-94-4) and the availability of quality certifications (ISO9001/ISO22000/HALAL/Kosher/HACCP), confirming compliance with international standards.
Applications
Used in the production of functional foods, beverages, and specialized dietary supplements.
Documents
Documents are shared on request after company verification.