Food Ingredients

Red Pepper Powder

Red pepper powder from Capsicum fruits, used to add pungency and flavor in the food industry.

Red Pepper Powder

Technical specification

Form
Powder
Lead time
1-3 working days
Payment terms
T/T
Annual capacity
1500 tons
Certifications
ISO9001, Halal, Kosher, Organic

Description

Red Pepper Powder is produced from the ground fruits of plants in the Capsicum family. It presents as an orange-red to deep, dark red product, characterized by a pungent and hot flavor. The raw material consists of Capsicum fruits, which are dried after harvest and then ground into a powder. This ingredient is valued for its ability to impart characteristic heat and rich flavor to various dishes. The product may also be known as Cayenne Pepper. In manufacturing, it is used to create piquant flavor profiles. For purchasers, aspects such as color and pungency consistency, verified by ISO9001, Halal, Kosher, Organic certifications, as well as supply reliability and adherence to specifications, are important.

Applications

Used in the food industry for sauces, marinades, meat products, barbecue sauces, salads, and casseroles.

Supplements & NutraceuticalsFood

Documents

Documents are shared on request after company verification.

CoAMSDSSpecificationTDS