Psyllium Husk Powder
Psyllium Husk Pulveris
Powder from Plantago ovata seed husks, known for its high soluble and insoluble fiber content.
Technical specification
- Latin name
- Psyllium Husk Pulveris
- Form
- Powder
- Appearance
- White Powder
- Grade
- Food Grade
Description
Psyllium Husk Powder is derived from the outer covering of Plantago ovata seeds, an herb native to Asia and North Africa. This natural ingredient, also known as ispaghula, is valued for its high dietary fiber content. A typical serving contains 6 grams of soluble fiber and 1 gram of insoluble fiber. Upon contact with water, the soluble fiber forms a gel-like substance, providing a thickening and bulking effect. The product is a white powder, available in various mesh sizes (80-100 mesh), and is food-grade. For purchasers, its functionality as a fiber source is crucial, along with compliance with KOSHER, HACCP, ISO22000, HALAL, EU, and USDA Organic certifications.
Applications
Used in the production of food products, beverages, baked goods, and functional foods as a source of dietary fiber and a thickening agent.
Documents
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