Orange Juice Powder
Orange juice powder is a dehydrated form of orange juice, rich in vitamins and minerals.
Technical specification
- Form
- Powder
- Sample
- Free Sample
Quality parameters (COA)
| Items | Results | Standards |
|---|---|---|
| Physical Analysis | — | — |
| Description | Complies | Orange Yellow Powder |
| Assay | Complies | 10:1 |
| Mesh Size | Complies | 100 % pass 80 mesh |
| Ash | 2.85% | ≤ 5.0% |
| Loss on Drying | 2.85% | ≤ 5.0% |
| Chemical Analysis | — | — |
| Heavy Metal | Complies | ≤ 10.0 mg/kg |
| Pb | Complies | ≤ 2.0 mg/kg |
| As | Complies | ≤ 1.0 mg/kg |
| Hg | Complies | ≤ 0.1 mg/kg |
| Microbiological Analysis | — | — |
| Residue of Pesticide | Negative | Negative |
| Total Plate Count | Complies | ≤ 1000cfu/g |
| Yeast&Mold | Complies | ≤ 100cfu/g |
| E.coil | Negative | Negative |
| Salmonella | Negative | Negative |
Description
Orange juice powder is produced by dehydrating freshly squeezed orange juice, yielding a concentrated product in dry form. This process effectively removes water while retaining a significant portion of nutrients, including vitamin C and potassium, as well as the characteristic orange flavor and aroma. The product is a fine powder that easily reconstitutes with water, forming a beverage similar to freshly squeezed juice. Its convenience lies in its long shelf life and ease of use without the need for processing fresh fruits. Purchasers must consider quality standards and storage conditions to ensure product stability. Orange juice powder is a versatile ingredient for a wide range of food products and beverages.
Applications
Used in the production of beverages, smoothies, yogurts, desserts, baked goods, and breakfast cereals for flavoring and enrichment.
Documents
Documents are shared on request after company verification.