Food Ingredients

Natural Tomato Lycopene

Natural tomato lycopene is a carotenoid pigment, standardized to 5%, 10%, 20%, or 98%, used as an antioxidant and colorant.

Natural Tomato Lycopene

Technical specification

Specification
5%,10%,20%,98%
Form
Liquid
Appearance
Dark Red Powder
Shelf life
2 Years
Availability
In Stock
Certifications
Organic, FDA, ISO, Kosher, Halal

Description

Natural tomato lycopene is a carotenoid pigment extracted from ripe tomatoes (Solanum lycopersicum). It is one of the most abundant carotenoids in red tomatoes. The extraction process involves harvesting, cleaning, pulping, and subsequent isolation of lycopene. The product is a dark red powder, standardized to a lycopene content of 5%, 10%, 20%, or 98%. Lycopene is oil-soluble and water-insoluble, which is important for formulation considerations. It exhibits high stability when stored correctly, with a shelf life of 2 years. For purchasers, confirmed standardization and the availability of Organic, FDA, ISO, Kosher, and Halal certifications are crucial, ensuring quality and safety.

Applications

Applied in the food industry for product enrichment and as a natural colorant. Used in the production of beverages, dairy products, confectionery, and functional food supplements.

Supplements & NutraceuticalsBeauty & Anti-AgeFunctional Nutrition

Documents

Documents are shared on request after company verification.

CoAMSDSSpecificationTDS