Food Ingredients

Hydrolyzed Bovine Collagen Powder

Hydrolyzed Bovine Collagen, derived from fresh bovine skin, has a molecular weight of less than 3000 Da, certified Organic/FDA/ISO/Kosher/Halal.

Hydrolyzed Bovine Collagen Powder

Technical specification

Form
Powder

Description

Hydrolyzed Bovine Collagen is a powdered product derived from fresh bovine skin. The production process involves pretreatment and biodegradation of collagen using biological enzymes, resulting in a micromolecular collagen polypeptide with an average molecular weight of less than 3000 Da. This ensures high bioavailability and solubility. The product contains a complete spectrum of amino acids. Key technological properties include excellent water solubility, dispersion stability, and moisture-retention qualities. For purchasers, characteristics such as high purity (≥98%), confirmed by HPLC method, and the availability of Organic, FDA, ISO, Kosher, Halal certifications, guaranteeing product compliance with strict quality and safety standards, are crucial.

Applications

Used in the production of functional food products, beverages, sports nutrition, food supplements, and nutraceuticals.

CosmeticsBeveragesSports Nutrition

Documents

Documents are shared on request after company verification.

CoAMSDSSpecificationTDS