Vitamin A Acetate Oil
Vitamin A Acetate is an oily solution of retinol acetate, a fat-soluble vitamin, stabilized for use in the food industry.
Technical specification
- Form
- Powder
- Sample
- Free Sample
- Certificate
- ISO,Kosher,Halal
Description
Vitamin A Acetate is an unsaturated ester, which is a fat-soluble vitamin. In oil form, it is easily oxidized and difficult to distribute evenly in food products. To improve stability and broaden its application range, especially for food products, it is often microencapsulated or converted into a powder form. This ensures better water solubility and stability, as well as simplifying processing. Vitamin A acetate is a lipid compound with better chemical stability than pure Vitamin A. It is an important nutritional component involved in various physiological processes. Purchasers should consider the form of release (oil or microencapsulated powder) to ensure even distribution and stability in the finished product.
Applications
Used in the food industry for fortifying food products such as dairy, cereals, beverages, and dietary supplements, as well as in feed production.
Documents
Documents are shared on request after company verification.