Tangerine Peel Extract
Tangerine Peel Extract, derived from Citrus reticulata Bianco, is a brown-yellow fine powder available in various extraction ratios.
Technical specification
- Specification
- 4:1,10:1,20:1,30:1,50:1
- Appearance
- Brown Yellow Fine Powder
- Grade
- Food grade
- Shelf life
- 24 months
- Availability
- In stock
- Lead time
- 1-3 working days
- Payment terms
- T/T
- Annual capacity
- 2000 tons
- Customization
- Available
- Certifications
- FDA, ISO, Kosher, Halal
Description
Tangerine Peel Extract is derived from the peel of Citrus reticulata Bianco, a plant in the Rutaceae family. It presents as a brown-yellow fine powder. The product is available with various extraction ratios: 4:1, 10:1, 20:1, 30:1, 50:1, allowing for adaptation to specific manufacturing requirements. The extract contains components such as hesperidin, nobiletin, folate, vitamin C, and beta-carotene. The product is certified by FDA, ISO, Kosher, and Halal standards, confirming its adherence to international safety and quality requirements. A shelf life of 24 months is provided, ensuring flexibility in procurement planning. The extract exhibits good stability and integrates easily into various formulations.
Applications
Used in the production of food products, beverages, functional supplements, and cosmetic formulations.
Documents
Documents are shared on request after company verification.