Saffron Extract
Saffron Extract, derived from Crocus sativus flowers, is a brown-yellow fine powder with an extraction ratio of 10:1 or 20:1.
Technical specification
- Specification
- 10:1,20:1
- Form
- Powder
- Appearance
- Brown Yellow Fine Powder
- Shelf life
- 2 Years
- Availability
- In Stock
- Certifications
- FDA, ISO, Kosher, Halal
Description
Saffron Extract is derived from the dried stigmas of Crocus sativus flowers. It presents as a brown-yellow fine powder. The product is available with extraction ratios of 10:1 and 20:1, allowing for flexible use in various manufacturing processes. Saffron extract contains active components such as crocin, picrocrocin, and safranal, which impart its characteristic properties. The product is certified by FDA, ISO, Kosher, and Halal standards, guaranteeing its compliance with international quality and safety requirements. A shelf life of 2 years is provided, ensuring convenience for procurement planning and inventory management. The extract exhibits good stability and solubility, facilitating its integration into formulations.
Applications
Applied in the manufacturing of dietary supplements, functional beverages, and food products.
Documents
Documents are shared on request after company verification.