Red Reishi Mushroom Extract Polysaccharide
Reishi mushroom (Ganoderma lucidum) extract in powder form, standardized by polysaccharide content.
Technical specification
- Specification
- Polysaccharide 10%-50%
- Appearance
- Brown Yellow Powder
- Test method
- HPLC/UV
- Shelf life
- 2 Years
- Availability
- In Stock
- Certifications
- Organic, FDA, ISO, Kosher, Halal
Quality parameters (COA)
| ITEM | SPECIFICATION | TESTING METHOD |
|---|---|---|
| Assay(Polysaccharides) | 30% Min. | CP2010-UV |
| Appearance | Yellow-brown Fine Powder | Visual |
| Odor | Characteristic | Organoleptic |
| Tasted | Characteristic | Organoleptic |
| Sieve Analysis | 100% pass 80 mesh | 80mesh screen |
| Loss on Drying | 7% Max. | GB 5009.3 |
| Ash | 9% Max. | GB 5009.4 |
| As | 1.0ppm Max | GB 5009.11 |
| Pb | 2.0ppm Max | GB 5009.12 |
| Hg | 1.0ppm Max. | GB 5009.17 |
| Cd | 0.1ppm Max | GB 5009.15 |
| Total Plate Count | 10000cfu/g Max. | GB 4789.2 |
| Yeast & Mould | 100cfu/g Max | GB 4789.15 |
| E.Coli | Negative | GB 4789.3 |
| Staphylococcus | Negative | GB 29921 |
| Salmonella | Negative in 10 g | AOAC/Neogen Elisa |
| Yeast & Mold | 1000cfu/g Max | AOAC/Petrifilm |
| E.Coli | Negative in 1g | AOAC/Petrifilm |
| Staphlococcus Aureus | Negative | CP2015 |
Description
Red Reishi Mushroom Extract (Ganoderma lucidum) is a brown-yellow powder derived from water extraction of mushroom fruiting bodies, cultivated on hardwood logs. The product is standardized by polysaccharide content, ranging from 10%-50%, verified by HPLC/UV methods. This ensures consistency of active components for industrial applications. The ingredient possesses a characteristic bitter flavor. For procurement specialists, quality certifications (Organic, FDA, ISO, Kosher, Halal) and a two-year shelf life are crucial, confirming product reliability and safety. The powdered form facilitates precise dosing and even distribution in final products. The product is free from toxins and fillers, ensuring its purity.
Applications
Used in the production of dietary supplements, functional foods, and beverages. Applied for enriching various product formulations.
Documents
Documents are shared on request after company verification.