Olive Leaf Extract
Olive leaf extract, standardized for oleuropein (10-80%), is a green to brown powder.
Technical specification
- Specification
- 10%-80%
- Form
- Powder
- Appearance
- Green to Brown Powder
- Shelf life
- 2 Years
- Availability
- In Stock
- Certifications
- FDA, ISO, Kosher, Halal
Description
Olive Leaf Extract is derived from the leaves of the olive tree. The product is a green to brown powder, standardized for oleuropein content from 10% to 80%. Oleuropein is one of the main active components of the extract. This ingredient possesses stable technological properties, good solubility, and can be utilized in various manufacturing processes. Shelf life is 2 years. For purchasers, verified standardization of active components and the availability of FDA, ISO, Kosher, Halal certifications are crucial, ensuring quality and compliance with international standards. The product undergoes strict control for heavy metal content and microbiological purity.
Applications
Utilized in the production of dietary supplements, functional foods, beverages, and cosmetic products. Applied as a natural preservative and ingredient.
Documents
Documents are shared on request after company verification.