Olive Leaf Extract
Olive leaf extract, standardized by Oleuropein (10-80%) or in ratios 10:1, 20:1, as a green to brown powder.
Technical specification
- Part used
- Leave
- Specification
- Oleuropein 10%-80% ,10:1,20:1
- Appearance
- Green to brown powder
- Certifications
- Organic, FDA, ISO, Kosher, Halal
Description
Olive Leaf Extract (Olea europaea) contains Oleuropein, a key active component. It is presented as a green to brown powder. The product is standardized by Oleuropein content from 10% to 80%, and is also available in extraction ratios of 10:1 and 20:1, providing flexibility in formulation development. The raw material is olive tree leaves. The extract complies with Organic, FDA, ISO, Kosher, Halal certifications. It exhibits good solubility in water and ethanol, making it suitable for liquid forms and cosmetic products. Purchasers should consider its high stability and confirmed quality to ensure reliability in manufacturing.
Applications
Used in the production of dietary supplements (capsules, granules), functional beverages, and cosmetic products.
Documents
Documents are shared on request after company verification.