Olive Leaf Extract
Olive leaf extract (Olea europaea), standardized to 25% active compounds, as a green to brown powder.
Technical specification
- Specification
- 25%
- Appearance
- Green to Brown Powder
- Shelf life
- 2 Years
- Availability
- In Stock
- Certifications
- EU Organic, FDA, ISO, Kosher, Halal
Description
Olive Leaf Extract (Olea europaea) is derived from the leaves of the olive tree. It is presented as a green to brown powder. The product is standardized to 25% active compounds, ensuring consistency and reliability in industrial applications. The extract complies with EU Organic, USDA Organic, Halal, Kosher, FDA, HACCP, and ISO certifications, confirming its high quality and safety for use across various industries. Technological advantages include storage stability (2-year shelf life) and good dispersibility, which simplifies its incorporation into formulations. Purchasers should consider comprehensive certification and product stability to ensure compliance with stringent manufacturing requirements.
Applications
Used in the production of dietary supplements, functional foods and beverages, and in the cosmetic industry.
Documents
Documents are shared on request after company verification.