Natural Almond Flour
Natural almond flour is a finely ground product from almond seeds, standardized to 80 mesh particle size.
Technical specification
- Specification
- 80 Mesh
- Form
- Powder
- Appearance
- Off-white Fine Powder
- Shelf life
- 2 Years
- Availability
- In Stock
- Certifications
- Organic, FDA, ISO, Kosher, Halal
Description
Natural almond flour is produced from high-quality almond seeds by grinding them into a fine powder. The product is rich in proteins (25-27 g/100g), beneficial fats (47-56 g/100g), carbohydrates, and fiber (12-19 g/100g), and also contains essential minerals such as calcium, phosphorus, iron, selenium, and vitamins E, B1, B2, B5, C. It is supplied as an off-white fine powder, standardized to 80 mesh particle size. The product is certified according to Organic, FDA, ISO, Kosher, and Halal standards, guaranteeing its high quality and safety. It is important for purchasers due to its nutritional value, versatility, and compliance with strict quality standards, ensuring supply stability and a long shelf life.
Applications
Widely used in the food industry for gluten-free baking, confectionery, desserts, and as a nutritional supplement.
Documents
Documents are shared on request after company verification.