Food Ingredients

Lemon Peel Extract Powder

Lemon peel extract in light yellow powder form, standardized by extraction ratio 10:1, for the food industry.

Lemon Peel Extract Powder

Technical specification

Specification
10:1
Form
Powder
Appearance
Light Yellow Powder
Certifications
Organic, FDA, ISO, Kosher, Halal
Applied
in food/ pharmaceutical/cosmetic field

Description

Lemon peel extract (Citrus limon) is a light yellow powder derived from the peel of lemon fruits. The extract is standardized by an extraction ratio of 10:1, ensuring consistency in its properties. Lemon peel is rich in volatile oils, tannins, pectin, and other components. The product is widely used in the food industry to impart aroma, flavor, and functional properties to various products. For procurement specialists, parameters such as appearance, specification, and the availability of quality certifications (Organic, FDA, ISO, Kosher, Halal) are crucial. Lemon peel extract ensures the stability of flavor characteristics and integrates well into formulations for beverages, confectionery, and other food products.

Applications

Used in the production of beverages, confectionery, baked goods, desserts, and dietary supplements for flavoring and taste.

CosmeticsBeauty & Anti-AgeBeverages

Documents

Documents are shared on request after company verification.

CoAMSDSSpecificationTDS