L-Citrulline DL-Malate
L-Citrulline DL-Malate is a compound of L-citrulline with DL-malic acid, supplied as a powder with 98% purity.
Technical specification
- Form
- Powder
- Sample
- Free Sample
- Certificate
- ISO,Kosher,Halal
Description
L-Citrulline DL-Malate is a salt of the amino acid L-citrulline and DL-malic acid, mixed in a 2:1 or 1:1 ratio. DL-malic acid, also known as 2-hydroxysuccinic acid, is a white crystalline or crystalline powder with strong hygroscopicity, readily soluble in water and ethanol, possessing a characteristic pleasant sour taste. L-citrulline is an α-amino acid formed in the urea cycle. The product is supplied as a pale yellow to almost white fine powder with 98% purity. Its molecular formula is C10H19N3O8, with a molecular weight of 309.28. It exhibits good water solubility. For purchasers, the precise specification of the citrulline to malate ratio, product purity, its stability and hygroscopicity, as well as the availability of quality certificates, are crucial.
Applications
Used in the production of sports nutrition, functional beverages, and dietary supplements aimed at enhancing endurance.
Documents
Documents are shared on request after company verification.