Green Tea Extract Tea Polyphenol
Green Tea Extract, standardized by tea polyphenol content from 50% to 98%, presented as a brown-yellow powder.
Technical specification
- Specification
- 50%-98% Tea Polyphenol
- Form
- Powder
- Appearance
- Brown Yellow Powder
- Shelf life
- 2 Years
- Availability
- In Stock
- Certifications
- FDA, ISO, Kosher, Halal
Description
Green Tea Extract is a concentrated ingredient derived from Camellia sinensis leaves. The main active components are tea polyphenols, standardized in a range from 50% to 98%. The product is supplied as a fine brown-yellow powder. The technological properties of the extract include antioxidant activity, making it valuable for product stabilization and extending shelf life. Purchasers should pay attention to the percentage of polyphenols, as this directly affects functionality and dosage in final products. The extract exhibits good solubility in aqueous media and stability during storage. Shelf life is 2 years. FDA, ISO, Kosher, Halal certifications are available, confirming compliance with international quality and safety standards.
Applications
Used in the production of functional beverages, dietary supplements, cosmetic products, and food products requiring antioxidant protection.
Documents
Documents are shared on request after company verification.