Ganoderma Extract Powder
Powdered extract of Ganoderma lucidum mushroom, standardized by polysaccharides and triterpenes content.
Technical specification
- Specification
- Polysaccharide 10%-50%, Triterpene 1%-3%
- Form
- Powder
- Appearance
- Brown Yellow Powder
- Shelf life
- 2 Years
- Availability
- In Stock
- Certifications
- Organic, FDA, ISO, Kosher, Halal
Available specifications & variants
| Contact person | Specification | Part used |
|---|---|---|
| Reishi Mushroom Extract | *Beta-Glucan:30% Alpha-Glucan<5% | Fruit Body |
| Fruit Body | *Polysaccharides:10%-50% | |
| Organic Reishi Mushroom Extract | *Beta-glucan>30% *Alpha-glucan <5% | Fruit Body |
| Polysaccharides 10%-50% | ||
| Reishi Powder | 80-120 Mesh | Fruit Body |
| Organic Reishi Powder | 80-120 Mesh | Fruit Body |
| Broken Reishi Spore Powder | 120 Mesh | Fruit Body |
| Organic Shell Broken Reishi Spore Powder("ninety-eight percent sporoderm-broken rate ) | 120 Meshml | Fruit Body |
| Reishi Spore Oil | Fruit Body |
Description
Ganoderma Extract (Ganoderma lucidum), also known as Lingzhi, is a fine brown-yellow powder. It is produced from the fruiting bodies of the Ganoderma lucidum mushroom, traditionally utilized in various cultures. The product is standardized by the content of active components: polysaccharides ranging from 10%-50% and triterpenes from 1%-3%, ensuring compositional stability for industrial applications. This ingredient is readily soluble in aqueous media, simplifying its integration into formulations. For procurement specialists, confirmed certifications (Organic, FDA, ISO, Kosher, Halal) and a shelf life of up to 2 years are crucial, guaranteeing quality and compliance with international standards. The product is supplied in powder form, convenient for precise dosing and blending.
Applications
Utilized in the production of functional beverages, dietary supplements, and specialized food products. Incorporated into blends for product enrichment.
Documents
Documents are shared on request after company verification.