Costus Root Extract Powder
Powdered extract from Saussurea costus root, standardized by extraction ratio 10:1, 20:1, 50:1, 100:1.
Technical specification
- Specification
- 10:1, 20:1, 50:1, 100:1
- Form
- Powder
- Appearance
- Brown Yellow Powder
- Shelf life
- 2 Years
- Certifications
- Organic, FDA, ISO, Kosher, Halal
- Part Of Use
- Root
Description
Costus Root Extract Powder, also known as Aucklandia Powder, is produced from the dried roots of the perennial plant Saussurea costus. The product is a brown-yellow powder, available in various standardization ratios: 10:1, 20:1, 50:1, 100:1. This provides flexibility in application and dosage for different production needs. The extract has a characteristic aroma and taste, making it a valuable ingredient. It is supplied with Organic, FDA, ISO, Kosher, and Halal certifications, confirming its quality and safety. The product has a shelf life of 2 years, ensuring its stability under proper storage conditions. It is important for purchasers to consider the specifications for precise alignment with production requirements.
Applications
Used in the food industry as a flavoring for sweets and beverages, and in the production of cosmetic products, including perfumes and hair care items.
Documents
Documents are shared on request after company verification.