Cornus Officinalis Extract
Cornus officinalis fruit extract, standardized by iridoid glycosides, for dietary supplements.
Technical specification
- Specification
- 10:1,2% Strychnine + Monosaccharide
- Colour
- Brown Powder
- Test method
- HPLC
- MOQ
- 1 Kg
- Shelf life
- 2 Years
- Storage conditions
- Cool Dry Place
- Certifications
- ISO22000, ISO9001, HALAL, KOSHER, HACCP
Description
Cornus Officinalis Extract is a concentrated form of bioactive nutrients derived from the fruits of the Cornus officinalis plant. The product is a brown powder. The main active components include iridoid glycosides, primarily loganin and moronside, as well as high molecular weight polysaccharides, organic acids (ursolic, oleanolic, malic, gallic), and tannins (cornosins). These components define the extract's technological properties. The extract exhibits good solubility, facilitating its incorporation into various formulations. For purchasers, standardization by active compounds, confirmed by HPLC, is crucial, as is the availability of ISO22000/ISO9001/HALAL/KOSHER/HACCP certifications, ensuring compliance with international quality and safety standards.
Applications
Used in the production of dietary supplements, functional foods, and beverages.
Documents
Documents are shared on request after company verification.