Auricularia Auricula Mushroom Extract
Auricularia Auricula-Judae
High-quality Auricularia Auricula mushroom (black fungus) extract in the form of a brown fine powder.
Technical specification
- Latin name
- Auricularia Auricula-Judae
- Part used
- Whole Plant
- Appearance
- Brown Fine Powder
- MOQ
- 1kg
- Lead time
- 3-5 Working Days
- Synonyms
- Black Fungus Extract
- Active Ingredient
- Polysaccharide
Quality parameters (COA)
| RESULTS | ANALYSIS | SPECIFICATION |
|---|---|---|
| Complies | Appearance | Light brown powder |
| Complies | Odor | Characteristic |
| Complies | Ratio(TLC) | 10:1 |
| Complies | Sieve analysis | 100% pass 80 mesh |
| 3.9% 4.2% | Loss on Drying Residue on Ignition | ≤5.0% ≤5.0% |
| Complies | Heavy Metal | <20ppm |
| Complies | Residual Solvents | <0.5% |
| Complies | Residual Pesticide | Negative |
| Complies | Total Plate Count | <1000cfu/g |
| Complies | Yeast & Mold | <100cfu/g |
| Complies | E.Coli | Negative |
| Complies | Salmonella | Negative |
Description
Auricularia Auricula Mushroom Extract, also known as black fungus, is produced from the whole plant (mushroom). This product is a brown fine powder, obtained through controlled extraction to retain active ingredients such as polysaccharides, melanin, and polyphenols. The extract exhibits good solubility and stability, making it ideal for use in various manufacturing processes. For procurement specialists, it is important that the product meets high standards of quality and purity, confirmed by strict control at all stages of production. This ingredient ensures stable characteristics in finished products and can be tailored to the specific needs of the manufacturer, whether for the food industry, supplement production, or cosmetics.
Applications
Used in the production of functional food products, dietary supplements, and in cosmetic products for skin care.
Documents
Documents are shared on request after company verification.