Apple Cider Vinegar with Mother Powder
Apple Cider Vinegar with Mother powder, standardized to total acidity ≥5.00%, offers excellent water solubility.
Technical specification
- Specification
- Total Acid â¥5.00%
- Form
- Powder
- Appearance
- Off-White Powder
- Certifications
- Organic, FDA, ISO, Kosher
Quality parameters (COA)
| Item | Specification |
|---|---|
| Total Acid | ≥5.00% |
| Test Method | HPLC Tested |
| Stock Status | In Stock, Fast Shipment |
| Sample Service | Free Samples Available |
| Appearance | Off-white to light yellow fine powder |
| Solubility | Excellent water solubility |
Description
Apple Cider Vinegar with Mother powder is a functional ingredient derived from fresh ripe apples through natural fermentation and advanced spray-drying technology. It is an off-white to light yellow fine powder with a total acidity of ≥5.00%, confirmed by HPLC. This product retains the core active components of liquid apple cider vinegar but offers significantly better stability, portability, and storage convenience. For buyers, it is crucial that each batch undergoes strict quality control, ensuring stable acid content and consistent product quality. The excellent water solubility of the powder simplifies its integration into various formulations. The product is certified according to Organic, FDA, ISO, Kosher, and Halal standards.
Applications
Widely used in the production of dietary supplements, functional foods, and beverages.
Documents
Documents are shared on request after company verification.