Aloe Vera Freeze Dried Powder
Freeze-dried Aloe Vera powder, derived from the inner leaf gel, standardized by polysaccharide content.
Technical specification
- Form
- Powder
- Grade
- Cosmetic grade
- Certificate
- Organic/FDA/ISO/Kosher/Halal
- Active Ingredient
- Aloin
Quality parameters (COA)
| Analysis | Result | Specification |
|---|---|---|
| Physical Description | — | — |
| Appearance | white powder | white powder |
| Odor | Organoleptic | Characteristic |
| Taste | Organoleptic | Characteristic |
| O-acetylpolysaccharide | 112,300mg/kg | 80,000mg/kg Min. |
| Aloin (HPLC) | Not detected | 0.1ppm Max. |
| Loss on drying | 2.87% | 5.0% Max. |
| PH | 4.6 | 3.5~4.7 |
| Absorbency (0.5% solution, 40nm) UV | 0.02 | 0.2 Max. |
| Heavy Metals | <20ppm | 20.0ppm Max. |
| Pb | <0.4ppm | 2.0ppm Max |
| As | 0.25ppm | 1.0ppm Max |
| Hg | <0.1ppm | 0.1ppm Max |
| Microbiological tests | — | — |
| Total plate count | <1000cfu/g | 5000cfu/g Max |
| Yeast & Mould | <100cfu/g | 100cfu/g Max |
| E. Coli | <3MPN/g | 3MPN/g Max |
| Conclusion | — | Complies with the standards. |
| General Status | — | Non-GMO, No irradiation, ISO Certificated. |
Description
Freeze-dried Aloe Vera powder is a concentrated product obtained from the inner gel of Aloe Vera plant leaves. The production process involves manual filleting of leaves, grinding the gel, filtration, vacuum concentration, and subsequent freeze-drying. This method preserves the maximum amount of active substances, including mucopolysaccharides such as Acemannan. The product appears as a white powder with a characteristic odor and taste, with a pH range of 3.5-4.7. It is standardized by O-acetylpolysaccharide content (minimum 80,000 mg/kg) and low aloin levels (not exceeding 0.1 ppm). Used as a raw material for the cosmetic and food industries. Complies with Organic, FDA, ISO, Kosher, Halal standards.
Applications
Used in the production of cosmetic products such as creams, lotions, masks, and in the food industry for functional products and beverages.
Documents
Documents are shared on request after company verification.