Food Ingredients

AHCC Powder

Shiitake mushroom extract, standardized by polysaccharides, used in food supplement manufacturing.

AHCC Powder

Technical specification

Specification
10%-50%
Form
Powder
Appearance
Brown Powder
Shelf life
2 Years
Availability
In Stock
Certifications
EU Organic, FDA, ISO, Kosher, Halal

Description

AHCC (Active Hexose Correlated Compound) powder is a specialized extract derived from the mycelia of shiitake mushrooms (Lentinula edodes). The product is a fine brown powder, standardized by the content of active polysaccharides, such as alpha-glucans. AHCC is utilized in the production of functional foods and dietary supplements. Its technological characteristics include good water solubility and stability under various processing conditions. For purchasers, it is important to consider the specification for active component content (e.g., 10%-50% AHCC), the availability of quality certifications (EU Organic, FDA, ISO, Kosher, Halal), and shelf life to ensure product compliance and efficacy in the final product.

Applications

Used in the production of dietary supplements, functional foods, and nutraceuticals.

Supplements & NutraceuticalsSports NutritionFood

Documents

Documents are shared on request after company verification.

CoAMSDSSpecificationTDS